Company: Rib & Chop House
Posted on: January 23, 2023
$12-$14 An Hour DOE!Welcome to the Rib & Chop House, a place
where quality and perfect execution come together to create
exceptional guest experiences. We cast a wide net, and welcome
folks from all throughout the fly-over states to enjoy Rocky
Mountain Hospitality, Certified Angus Beef, an approachable
Cajun-influenced Chop House menu, and an innovative craft cocktail
and beer program that salutes the local brewer.As a member of our
restaurant team, you will become a part of a growth company. We
commit to teaching you the differentiators that make us great, our
philosophy on supporting the restaurants, what it takes to really
put you first, and to demonstrating our values and beliefs in the
actions we take to support you. We commit to developing you as an
individual and as a business contributor who can deliver top notch
results.We are on the rise, and looking for talent. Join our team
and jump-start your career.
The Dishwasher has an important role of protecting, maintaining and
evolving the restaurants culture through adhering, teaching and
preserving the integrity of our customer standards within their
restaurant. Cleanliness is at the heart of the definition of our
business as it relates to the dish area, supplies and equipment to
minimize loss, waste and fraud.
What are we looking for?
- A genuine and thoughtful approach to executing brand standards
in a high-volume steak house environment.
- An appreciation for perfect execution and guest focused
- The ability to manage high volume production in a fast-paced
- A tremendous ability to communicate with fellow team members
- A can-do, problem solving and fun-loving attitude.
- Experience is great, but we will teach you everything you need
to know if you are new to our exciting and rewarding industry.
A Dishwasher will:
- Sort and rinse dirty dishes, glass, tableware and other cooking
utensils and place them in racks to send through dish machine.
- Sort and stack clean dishes. Carry clean dishes to cooks line
and other proper storage areas. Rewash soiled dishes before
- Change dishwater in dish machine to standard.
- Wash pots, pans and trays by hand.
- Remove trash and garbage to dumpster.
- Set up or break down dishwashing area.
- Manage over-all cleanliness of the kitchen
Our team takes the current Covid-19 pandemic very seriously and has
implemented additional safety and health guidelines to protect
staff and guests. Proper?safety and sanitation guidelines will be
provided during training.
- We are an Equal Opportunity Employer and do not discriminate in
hiring or employment on the basis of race, color, creed, religion,
sex, sexual orientation, national origin, citizenship status,
ancestry, age, marital or veteran status, physical or mental
disability, arrest record, genetic information or any other
characteristic protected by applicable federal, state and local
Keywords: Rib & Chop House, Billings , Dishwasher, Other , Livingston, Montana
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